Phyllis Grossman

After thirty-six years in the advertising industry, Phyllis Grossman decided to trade in her spreadsheets for recipes, to do what she loves; serving good food to good people.

Phyllis finds inspiration for her dishes in her Jewish upbringing, a never ending supply of cooking magazines, the adventurous palates of her Israeli husband (and handy sous chef) and kids, Toronto’s vibrant food scene, and in the requests of her loyal clientele.

In between catering orders, Phyllis can be found hosting dinner parties for friends, watching the Good Wife, spending time with family, and most importantly of all, talking over skype with her grandson.